ASSIST 专业与报告上下文
{
"rule_id": "assist:025ef7f5526f9cc6d28123393f5c6d2e9477b77c663920841ae2d2081cc127ea",
"contexts": [
{
"上下文编号": "207f1eb7d35ef17f6ace18e9b8bdabb375d898b2bc745aea7fd703b697f5fde2",
"报告键": "77/62/to/75/AllPrefixes",
"专业或科目": "FST Food Science and Technology",
"模板单元格编号": "",
"完整上下文": {
"group": "FST Food Science and Technology",
"templateCellId": "",
"templateLocation": null
}
},
{
"上下文编号": "b09ee5d9a62b4817f56f3af17c4900ae7a74d38e85d560a644dc787f2d449ada",
"报告键": "77/62/to/75/AllDepartments",
"专业或科目": "Nutrition and Food Science",
"模板单元格编号": "",
"完整上下文": {
"group": "Nutrition and Food Science",
"templateCellId": "",
"templateLocation": null
}
}
],
"total_contexts": 2,
"page": 1,
"has_next": false,
"next_url": null,
"snapshot": "2026-11-04"
}数据快照:2026-11-04。官网规则可能更新;实际学分与适用条件以大学正式审核为准。