ASSIST 专业与报告上下文

{
  "rule_id": "assist:029b31c3e53757ab3b623bb2bf98ba53ce4aef817088c3a60230f73782d391be",
  "contexts": [
    {
      "上下文编号": "484256cf62c900bd3ff5f88939a12f7567bfe74650742fa347932bb62f02daee",
      "报告键": "77/76/to/39/AllDepartments",
      "专业或科目": "Nutrition, Food Science and Packaging",
      "模板单元格编号": "",
      "完整上下文": {
        "group": "Nutrition, Food Science and Packaging",
        "templateCellId": "",
        "templateLocation": null
      }
    },
    {
      "上下文编号": "6141e52177e015ccf9e61ad839ac3966bbadbf1130a551ff855fca033755cf29",
      "报告键": "77/76/to/39/AllPrefixes",
      "专业或科目": "NUFS Nutrition and Food Science",
      "模板单元格编号": "",
      "完整上下文": {
        "group": "NUFS Nutrition and Food Science",
        "templateCellId": "",
        "templateLocation": null
      }
    }
  ],
  "total_contexts": 2,
  "page": 1,
  "has_next": false,
  "next_url": null,
  "snapshot": "2026-11-04"
}

数据快照：2026-11-04。官网规则可能更新；实际学分与适用条件以大学正式审核为准。