ASSIST 专业与报告上下文
{
"rule_id": "assist:0d6b904c5b3607556964842e287799bfb9a23c322cc66a7492a07debdcea09d5",
"contexts": [
{
"上下文编号": "175e43acf9c6029d1c5a4551cbb99020229499727cbb027084a52dcbf17dcdea",
"报告键": "77/210/to/39/AllDepartments",
"专业或科目": "Nutrition, Food Science and Packaging",
"模板单元格编号": "",
"完整上下文": {
"group": "Nutrition, Food Science and Packaging",
"templateCellId": "",
"templateLocation": null
}
},
{
"上下文编号": "26e851b5b5a6f31ec7047b0d8242125aa2a096738dafd1859adc71eb984d01e6",
"报告键": "77/210/to/39/AllPrefixes",
"专业或科目": "NUFS Nutrition and Food Science",
"模板单元格编号": "",
"完整上下文": {
"group": "NUFS Nutrition and Food Science",
"templateCellId": "",
"templateLocation": null
}
}
],
"total_contexts": 2,
"page": 1,
"has_next": false,
"next_url": null,
"snapshot": "2026-11-04"
}数据快照:2026-11-04。官网规则可能更新;实际学分与适用条件以大学正式审核为准。